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UK to ban all online junk food advertising to tackle obesity

The Guardian  Research has found that one in three children leaving primary school are overweight, or obese, as are almost two-thirds of adults in England. “This would be a world-leading policy to improve children’s health,” said Fran Bernhardt, coordinator of the Children’s Food Campaign. “Online adverts have cast unhealthy food in the starring role for […]

Consumption of ultra-processed foods in Canada

Statistics Canada  A new Statistics Canada study found that the overall dietary share of ultra-processed foods remains high among Canadians, accounting for more than half of the daily energy intake among children and teenagers in 2015 (the most recent year for which data was available). However, dietary energy contributions of soft drinks, fruit juices and […]

Vital health commitments on food marketing and labelling must not be left unfinished

The Toronto Star Stop Marketing to Kids coalition co-chairs Dr. Tom Warshawski and Manuel Arango penned an op-ed urging the federal government to adopt two vital health projects: legislation to restrict food marketing to children, and new labelling regulations mandating clear, simple front-of-package nutrition information on food products. Read the article

Are ‘Kidfluencers’ Making Our Kids Fat?

New York Times Kid influencers are marketing unhealthy food and sugary beverages to children, racking up billions of page views. In a new study in the journal, Pediatrics researchers viewed the top 50 kid influencer videos on YouTube and found that 9 out of 10 featured unhealthy foods. Nearly 1 in 3 promoted a fast-food […]

Efficacy of “High in” Nutrient Specific Front of Package Labels—A Retail Experiment with Canadians of Varying Health Literacy Levels

Nutrients Health Canada put forward a regulatory proposal in 2018 to introduce regulations requiring a “High in” front-of-package label (FOPL) on foods that exceed predetermined thresholds for sodium, sugars, or saturated fat. This study evaluated the efficacy of the proposed FOPL as a quick and easy tool for making food choices that support reduction in […]

Viewpoint: Nutrient warnings on Unhealthy Foods

JAMA Network  Unhealthy diets, characterized by overconsumption of ultra-processed foods and sugary drinks, increase the risk of obesity, type 2 diabetes, and heart disease. A nutrient warning policy is a common-sense response to rising rates of diet-related disease. Nutrient warnings could help inform consumers, encourage the food industry to make healthier products, benefit public health, […]

Nutrition report card gives Alberta a C grade – again

CBC Edmonton For the fourth year in a row, Alberta has received a C grade on a report card that evaluates food environments and nutrition policies for young people. The sixth annual report card grades the province’s score across five environments: physical, communication, economic, social and political.  Alberta received A grades in some areas but […]