Sugary UK children’s yoghurts named and shamed by researchers

The Guardian 

Nearly two-thirds of the yogurts marketed at children provide at least a third of a four- to six-year-old’s maximum daily intake of added sugars, according to research that calls for a ban on child-friendly packaging. Katharine Jenner, the campaign director at Action on Sugar, said: “Clever marketing techniques such as advertising, promotions and packaging are powerful tools to get children hooked on the sweet stuff from a young age and for life.” Read more