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Taxing sugar levels in soda could prevent 2 million US cases of diabetes and cardiovascular disease, study says

CNN

Taxes on sugary drinks, a new study has revealed, can lead to major health gains and reductions in health care costs — but just how much of a benefit they provide can vary by the design of the tax. Read the article here

Obesity researchers say Coke and Pepsi should stop targeting communities of color with ads

Fast Company 

Black children and teens see more than twice as many sugary drink ads (256 and 331 ads per year) as their white counterparts, according to a new report by the University of Connecticut’s Rudd Center for Food Policy and Obesity. Sugary drinks are also heavily advertised on Spanish-language TV, particularly Coke and Gatorade; Powerade devotes a third of its TV ad dollars to Spanish-language TV. (Only 13% of Americans speak Spanish at home.) You can read the article here

You can read the study here

Avoiding sodas may be good for your heart, new research suggests

Washington Post 
According to a study published in February in the Journal of the American Heart Association, avoiding soda may have a positive effect on heart health. Researchers from Tufts and Boston universities looked at over 12 years’ worth of data from about 6,000 adult participants in the Framingham Heart Study, a long-term, ongoing research project focused on cardiovascular health. People who had more than one serving of sugar-sweetened beverages each day over the past four years had lower HDL cholesterol and higher triglycerides – levels that may signify an increased risk of heart disease.  Read the article here

Seattle Turns Soda Tax Revenue into Emergency Grocery Vouchers During Pandemic

Next City

Seattle is using its soda tax fund to provide emergency $800 grocery vouchers for 6,250 families. Sent in two installments, the first round of vouchers that can be put toward groceries have already been mailed. The second round will be mailed in April. Read the story here

Combatting a sweet tooth: the role of health marketing

Biomedical Central

A recent study published in BMC Public Health aimed to determine whether Public Health England’s Sugar Smart campaign was effective in altering dietary behaviour, by assessing any impact of the campaign on sugar intake among children aged 5-11 years. Overall it was found that the health marketing campaign raised awareness of sugar in food and drinks in both parents and children, impacting food consumption in families.  Read the article here

“Sugar Tax” being Applauded by Health Advocate Groups in BC

Radio NL

Dr. Tom Warshawski is praising the BC government’s decision to add the “sugar tax” to soft drinks, but believes more could be done. “I think taxes on sugary products are important, but it should be an excise tax that only the federal government can do. But, these types of discussions are really important because there’s a lot of marketing around drinking sugary drinks, in favour of it and kids are bombarded by it.” Read the article here

See also The Globe and Mail (subscriber paywall)|  Doctor says B.C.’s tax on sugary drinks will help kids lose weight, improve health 

B.C. Budget 2020: High-income earners, pop drinkers to pay more taxes

Vancouver Sun

The government will end a Provincial Sales Tax exemption on sugary drinks, such as pop, starting July 1. Adding the seven-per-cent PST to such beverages will generate more than $30 million annually. “I think it’s interesting if you take a look at the largest consumption of pop, sweetened drinks, it is 14 to 18 year olds,” said Finance Minister Carole James. “We want to make sure we’re doing our part to set them on the stage of having a healthy life ahead.” Read more.

Sugary Drink Consumption Plunges in Chile After New Food Law

The New York Times

A study found that a law requiring warning labels on unhealthy foods made a swift difference in purchases of sodas, bottled water and juices. Consumption of sugar-sweetened drinks dropped practically 25 per cent in the 18 months after Chile adopted a raft of laws that included promoting restrictions on unhealthy meals, front-of-package warning labels and a ban on junk meals in schools. Read more

‘Sugar tax’ drives down sugar content in soft drinks, study finds

BBC Science Focus

The sugar content of soft drinks has undergone a “striking” reduction since the introduction of a sugar levy in the UK, researchers have found. Drinks manufacturers have cut the amount of sugar in their products since the levy of between 18p and 24p a litre was introduced in April 2018. The Oxford University research, published in BMC Medicine, claims there has been a 29 per cent reduction in the total amount of sugar sold in soft drinks in the UK between 2015 and 2018. 

You can read the article here

Sweet spot: Norwegians cut sugar intake to lowest level in 44 years

The Guardian

An annual report on the Norwegian diet reported that average annual consumption of sugar had plummeted from 43kg to 24kg per person between 2000 and 2018 – including a 27% reduction in the past decade – to a level lower than that recorded in 1975.  Norway has had a sugar tax since 1922 and more recently has created separate taxes for confectionary and sugary drinks.

Read the article here.