Entries by Coalition Team

Vital health commitments on food marketing and labelling must not be left unfinished

The Toronto Star Stop Marketing to Kids coalition co-chairs Dr. Tom Warshawski and Manuel Arango penned an op-ed urging the federal government to adopt two vital health projects: legislation to restrict food marketing to children, and new labelling regulations mandating clear, simple front-of-package nutrition information on food products. Read the article

Are ‘Kidfluencers’ Making Our Kids Fat?

New York Times Kid influencers are marketing unhealthy food and sugary beverages to children, racking up billions of page views. In a new study in the journal, Pediatrics researchers viewed the top 50 kid influencer videos on YouTube and found that 9 out of 10 featured unhealthy foods. Nearly 1 in 3 promoted a fast-food […]

Television advertising limits can reduce childhood obesity, study concludes

Science Daily  Limiting the hours of television advertising for foods and beverages high in fat, sugar and salt (HFSS) could make a meaningful contribution to reducing childhood obesity, according to a new study published this week in PLOS Medicine by Oliver Mytton of the University of Cambridge, UK, and colleagues. Researchers estimate the ban would […]

Efficacy of “High in” Nutrient Specific Front of Package Labels—A Retail Experiment with Canadians of Varying Health Literacy Levels

Nutrients Health Canada put forward a regulatory proposal in 2018 to introduce regulations requiring a “High in” front-of-package label (FOPL) on foods that exceed predetermined thresholds for sodium, sugars, or saturated fat. This study evaluated the efficacy of the proposed FOPL as a quick and easy tool for making food choices that support reduction in […]

Viewpoint: Nutrient warnings on Unhealthy Foods

JAMA Network  Unhealthy diets, characterized by overconsumption of ultra-processed foods and sugary drinks, increase the risk of obesity, type 2 diabetes, and heart disease. A nutrient warning policy is a common-sense response to rising rates of diet-related disease. Nutrient warnings could help inform consumers, encourage the food industry to make healthier products, benefit public health, […]

Nutrition report card gives Alberta a C grade – again

CBC Edmonton For the fourth year in a row, Alberta has received a C grade on a report card that evaluates food environments and nutrition policies for young people. The sixth annual report card grades the province’s score across five environments: physical, communication, economic, social and political.  Alberta received A grades in some areas but […]

Marketers are gathering data on your kids from the apps they use, study finds

CNN  A new U.S. study analyzed how developers collect and share personal digital information while children are using many of the tens of thousands of digital apps created for kids — a trend that is on the rise during the coronavirus pandemic as more and more children shelter and study at home. “My colleagues and […]

Social media groups urged to block ads targeting teens

Financial Times Facebook, Google and other tech platforms should stop allowing advertisements to be targeted at teenagers, said a group of leading academics, lawyers and privacy campaigners in the UK.  Restrictions are already in place on targeting teenagers with alcohol and gambling advertisements, but the signatories to the letter said all targeted advertising should stop. […]

Why nutrition advice keeps changing

Psychology Today  Over time, scientists are developing a better understanding of how food affects us. Nutrition is a fairly young science; the first studies tracking what people ate came in the late 1800s. We’re watching it grow up.  Read the article here