“Marketing is just washing over this country like a tidal wave, and we’re trying to give people swimming lessons.”
—Kelly D. Brownell, UConn Rudd Center
Ottawa, ON – May 6, 2022 – The Stop Marketing to Kids Coalition commends Patricia Lattanzio, Member of Parliament for Saint-Léonard—Saint-Michel, as she moves Bill C-252 to second reading today in the House of Commons. Private Member’s Bill C-252 aims to prohibit the marketing of food and beverages high in sugar, saturated fats or sodium to children under 13 years of age. Read more…
June 7, 2021 – Coalition Poids, The Childhood Obesity Foundation and Heart & Stroke call on all levels of government to follow the lead of Newfoundland and Labrador and introduce a sugary drinks levy that can be reinvested in prevention as a promising strategy to bring greater health and economic benefits. Read more…
June 17, 2019 – The Stop Marketing to Kids Coalition is calling attention to a communication to Senators in The Hill Times urging the Senate to pass Bill S-228 before the end of the current parliamentary session. Known as the Child Health Protection Act, the bill would restrict the marketing of foods and beverages high in sugar, salt and saturated fat to children 12 and under. The communication, an urgent plea to senators, was placed by the Canadian Paediatric Society (which is an endorsing organization of the Coalition) and the Pediatric Chairs of Canada. Read more…
July 30, 2017 -Heart & Stroke welcomes the recent announcement by Health Canada to launch two public consultations as part of its Healthy Eating Strategy. These consultations will allow Canadians to have input around two public policy areas that can significantly support them to be able to make healthy food choices for themselves and their families. Read more…
May 23, 2017 – To rally support for federal legislation intended to restrict food and beverage marketing to all children in Canada, Heart & Stroke’s next step in its fight against marketing to kids uses a new (and entirely fictional) advertising agency called “16 and Under” that exclusively creates ads targeting kids. Read more…
February 1, 2017 – New research reveals advertising restrictions urgently needed to protect kids and support parents. Read more…
October 7, 2016 – Jamie Oliver and Stop Marketing to Kids Coalition identify areas for immediate action. Read more…
September 28, 2016 – The Stop Marketing to Kids Coalition applauds Senator Nancy Greene Raine for introducing legislation prohibiting food and beverage marketing to children. Read more…
March 1, 2016 – The Heart and Stroke Foundation praises the Senate Standing Committee on Social Affairs, Science and Technology for its comprehensive report on obesity and important nutrition policy recommendations that will have a real impact on the health of Canadians. Read more…
February 24, 2016 – Co-led by the Heart and Stroke Foundation and the Childhood Obesity Foundation, the Stop Marketing to Kids Coalition says the time has come to protect children and to support parents to make healthy decisions for their families. Read more…
May 9, 2013 – Approximately 20 health organizations have joined together in light of Canada Health Day 2013 to support of a policy statement calling for a restriction on marketing of unhealthy foods and beverages to children. Read more…
Food Navigator
Using the University of Toronto’s Food Label Information Program database, researchers analyzed products from 2013 to 2017 and found most (76.6%) did not undergo changes in sugar levels, 12.4% had a decrease in total sugar and 11% had an increase in total sugar contents. You can read the article here
Marketing Week
Alcohol, gambling and junk food brands are still targeting their advertising at channels aimed at children, according to a new study by the UK’s Advertising Standards Authority (ASA). The ASA has found that 159 age-restricted ads broke the advertising rules in its first of four monitoring exercises. The organisation has published the findings from its latest online monitoring sweep in order to help it identify and tackle age-restricted ads appearing in children’s media. Read more . . .
Web MD
After a period of improvement, U.S. kids are eating as much fast food as they were in the early 2000s, new government figures show. Researchers found that between 2003 and 2010, there was a decline in U.S. kids’ intake of fast-food calories — dipping from an average of 14% of daily calories, to just under 11%. By 2018, that figure was back up to 14%. Read the article here
Vancouver Sun
The Globe & Mail